So far so good.
I'm a couple days behind on my blog posts for this Vegan Challenge but I'm happy to report that at this point everything is going great! I love to cook on a regular day so the challenge to find really yummy, satisfying recipes that are vegan is taking it one step further. I was up until 10pm last night filling my fridge with Asian coleslaw, Quinoa Tabouleh, and a vegan version of Waldorf salad. At the same time I was cooking black beans, soaking almonds, and making…
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Posted on April 29, 2009 at 9:05am
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All signed up..I know I'm a dork..I just love Vega, looking forward to
working with you and the Sequel Team.