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Kim Williamson
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  • Portland, OR
  • United States
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Sports "Gels" - Endurance Running?
6 Replies

I am inspired by so many of you on this site and especially Brendan's message.  Thank you for sharing to much valuable information and experiences.I am always training for a marathon - I like to alwa…

Started this discussion. Last reply by Dan Donovan Mar 12.

 

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Latest Activity

The problem with many of the Clif gels is that they have up to 100 mg of caffeine.
February 14
what about cliff gels? They are vegan and made with brown rice syrup---right?
February 14
Hey Kim! I trained for a half-marathon last summer and used Thrive recipes the whole way through. On race day, I ate the Energy Pudding (The Thrive Diet, page 125) about 45 mins. before the run and then had Direct Fuel Bites throughout the run. (Not…
February 8
I read in Thrive Fitness that there was supposed to be a Vega Gel coming out last year. I was excited when I saw the announcement of the Vega Sport Protein earlier this week but still no gels. I use Crank E-Gel because my body seems to tolerate it w…
February 6
Eating vegan has eliminated my stress, made me whole and happier. I just feel better about everything! I have been a total stress ball for many, many years especially this past year after I was diagnosed with breast cancer at the age of 37. I have…
February 5
Hey Kim, Thanks for joining us - great to have you here! Brendan also has some gel recipes in Thrive Fitness. He makes a bunch ahead of time and stores in a gel flask or reusable plastic bag for long workouts or during races. Here's a recipe to try…
February 4
Kim Williamson added a discussion
I am inspired by so many of you on this site and especially Brendan's message.  Thank you for sharing to much valuable information and experiences.I am always training for a marathon - I like to always be marathon ready.  I recently switched from pe…
February 3
Kim Williamson is now a member of Vega Community
February 2

Profile Information

How did you discover Vega?
First read about it through the Kind Life then saw more ads in Vegetarian Times. Then I looked for the booth at the ING Miami Marathon and spoke with Robert Cheeke.
Tell us a little more about yourself
I have been a semi-vegetarian/pescetarian since I was 14 years old (24 years). Going vegan now and loving it. I have been running since 2006 and have completed 9 marathons. I was diagnosed with breast cancer at 37 years old on 11/26/08 at 12:33pm - finished my 8th marathon 24 hours after hearing the words..."you have cancer"! Tough and emotional race but I finished. After a year of surgeries, chemo and radiation I am ready to run more marathons and move on with my life. On January 31, 2010 I ran the ING Miami Marathon, my first marathon after breast cancer treatment.

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